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What is a Bhakra? Bhakras are typical tea time snacks that the Parsi community loves to eat. They are like round thick biscuits which are slightly crusty on the outside but soft inside. They are made from whole wheat flour, semolina ( rava ),...

Ghent Highlights ! What To Do, Where To Stay, What To Eat !

I had just 3 days to visit Belgium and after much deliberation I decided Ghent would be the city I visited. I couldn't have...

Saas Ni Macchi Recipe

You can go to any Parsi wedding or celebration and the hot topic of discussion will almost always be the menu. We...

Tales From Thekkady – Kerala Blog Express !

The first thing I was instructed to do when I told my folks I was off to Kerala, was to buy as many spices...

Highlights From Hong Kong

Hong Kong is one of those holiday spots that  has people falling in love with it. For an Indian traveler Hong Kong ticks a...
chicken farcha parsi style

Parsi Style Chicken Farcha Recipe ( Marghi Na Farcha )

There are plenty of popular Parsi dishes but some just out rank the others. When it comes to Parsi cuisine most of...

The Parsi And The Pakodas !!

In any Parsi household you can find a cauldron of dhansak boiling, marinated fish resting before they're fried or even cutlets and kebabs waiting...

Sabudana Khichadi Recipe

This is such a delightful recipe and another treasure from Maharashtrian cuisine. Sabudana Khichadi is often eaten when people maintain a religious...
Eat. Travel. Write. Repeat #thetinytaster Wanderlust, I’m in love with places I haven’t been to and people I haven’t met yet .
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